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Laura and Adam contacted me a little over a year ago after we met each other at the 2014 Pop Up Wedding Village, at Calke Abbey.

Laura had seen an example cake that was rough iced with real flowers for the decoration and was sold. Such an easy process to go through with both of them as they wanted exactly as they has seen, so very little design work was needed. The main consideration was to ensure that the cake was completely gluten free and I completed tasters for the couple to try to ensure they were happy and the ingredients used such as rice flour were OK for all concerned.

The lovely Charlotte and Ben first aproached me at a wedding fayre back in October. Both were very keen for a cake pop wedding cake to fit in with their apple/pale green themed wedding. (I just love those colours - green as you may have guessed is a favorite of mine!) But cake pops are not something I have completed a lot of before so to say I was challenged with this cake is an understatement!